After all the beautiful places we've seen, it was a happy thrill to enjoy the views as we drove through the mountains of Greece. Meteora is quite a setting for a lunch stop. After many months of dreaming of our favourite food we demolished our first Greek salad.
LATEST:
LATEST:
1/10/12 Together again in England. Preparing for our biggest adventure yet.
1/10/12 Together again in England. Preparing for our biggest adventure yet.
1/6/12 A final fix of dulce de leche before leaving South America. It is now summer in England, right?
1/5/12 We're sad to leave our friends in Buenos Aires but we're itching to put our backpacks on and head off into the wilds.
1/5/12 We're sad to leave our friends in Buenos Aires but we're itching to put our backpacks on and head off into the wilds.
Sunday, April 10, 2011
Wednesday, April 6, 2011
Vineyards of Valdobiadene, Italy
It took our coarse palates a good few attempts to establish a particular preference for frizzante or spumante, brut or extra dry. We eventually made our decision and crammed our little Corsa jam full of Prosecco.
We did have a party to host...
Sunday, April 3, 2011
The Alps, Austria
A full day's driving took us into the mountain air of the Austrian Alps. We were very ready to rest and tucked into the heartiest food we shall ever struggle to eat.
Friday, April 1, 2011
Luxembourg City, Luxembourg
A pit stop in England and we were off again, driving our little car to Greece. Our first layover in the most civilised place we'd ever been: Luxembourg.
Our good friends Martine and Stu showed us around this affable city and helped us indulge in settled European living. After so much time in the wilds, we particularly enjoyed the wine, cheese and even the tap water.
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