1/10/12 Together again in England. Preparing for our biggest adventure yet.
1/6/12 A final fix of dulce de leche before leaving South America. It is now summer in England, right?
1/5/12 We're sad to leave our friends in Buenos Aires but we're itching to put our backpacks on and head off into the wilds.
Wednesday, April 6, 2011
Vineyards of Valdobiadene, Italy
It took our coarse palates a good few attempts to establish a particular preference for frizzante or spumante, brut or extra dry. We eventually made our decision and crammed our little Corsa jam full of Prosecco.
No comments:
Post a Comment